Our Spice Collection

From farm to freight — every spice in our catalogue is sourced from certified Indian farms, processed in ISO-certified facilities, and packed for global export.

Our Collection

Premium Spice Range

Each spice is carefully sourced from certified farms, processed in FSSAI-approved facilities, and tested for purity before export.

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Turmeric

Erode, Tamil Nadu

High-curcumin Erode turmeric, prized for its deep golden color and potent anti-inflammatory properties.

Black Pepper

Wayanad, Kerala

Bold Malabar black pepper with intense pungency and aromatic complexity. The King of Spices.

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Cardamom

Idukki, Kerala

Green cardamom pods bursting with eucalyptus-mint aroma. Grade: 8mm Bold, AGMARK certified.

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Red Chilli

Guntur, Andhra Pradesh

Fiery Guntur Sannam chillies with vibrant red color and 30,000+ SHU heat rating.

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Cumin Seeds

Unjha, Gujarat

Singapore-quality cumin with earthy warmth and 3%+ volatile oil content.

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Cinnamon

Kerala & Sri Lanka

True Ceylon cinnamon bark with delicate sweetness. Low coumarin content for premium markets.

Cloves

Kerala, India

Hand-picked whole cloves with 15%+ eugenol oil content. Rich, warm, and intensely aromatic.

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Saffron

Pampore, Kashmir

Kashmiri Mogra-grade saffron with ISO 3632 Category I certification. The world's most precious spice.

Export Specifications

Standard packing and quality parameters for our top exports

SpiceHS CodePackagingMOQShelf Life
Turmeric Finger0910.3025/50 kg PP bags1 MT24 months
Turmeric Powder0910.3025 kg paper bags1 MT18 months
Black Pepper0904.1125/50 kg jute bags1 MT24 months
Green Cardamom0908.315/10 kg cartons500 kg18 months
Red Chilli Whole0904.2120 kg PP bags2 MT12 months
Cumin Seeds0909.3125 kg PP bags1 MT18 months
Cinnamon Sticks0906.1110/25 kg cartons500 kg24 months
Saffron0910.201/5/10 g jars1 kg36 months

Ready to Source Premium Spices?

Whether you need a 20-foot container of turmeric or a custom blend for your product line — we're here to help. Get a free quote within 24 hours.